Pin It Crippen Creek Chronicles: How To Weigh A Pig

Monday, October 5, 2009

How To Weigh A Pig

Don't be too hasty to dismiss this post as useless information. We never dreamed that we would need to know this but here we are needing to weigh our pigs and without a scale. It wasn't so bad when we first got them. Pick them up and guesstimate their weight at about 35 pounds.



35 lb. weaner pig

But what do you do when they get to this size?



First, you have to measure their girth.



Then you measure their length.



So here's the formula: girth x girth x length divided by 400 = the weight.
This particular pig had a girth of 46 inches and a length of 50 inches putting it's approximate weight at 265lbs. That's a good market weight and so at this very moment these dear creatures are on their way to hog heaven.



dressed and ready for the butcher for cutting and wrapping

That's all we will be raising and processing this year so if you missed out and are interested in half of a pig next year, let us know and we will put you on the list for next Spring. Till then you will have to settle for coming out to Crippen Creek for pork dinner.

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